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Cafe Panetteria
Italian Bakery | Pizzeria | Eatery
Bread
Cafe Panetteria
Artisan Sourdough Breads
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Our traditional Italian sourdough bread loafs and our traditional French baguettes are our best sellers. We prefer to use only four ingredients to make our breads.
Flour, water, salt and yeast... No added preservatives.
And that is all you really need to make a real Italian and French classic.
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Our Best Seller
Traditional Italian Sourdough Bread
Traditional French Baguettes
Orders placed before 12:00am
Our sourdough bread products takes 24hours to 36hours of fermentation. So place your pre-order early before 12:00am so that we can have enough time to deliver to your business the following day. A great tasting bread takes time and patients.
So let us do the baking while you do the tasting.
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